Reservations and Inquiries

TEL 096-293-8125

Reservation

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  1. HOME
  2. FOOD

  • [Special Offer] Assorted Platter

    • [Special Offer] Family Serving (3-4 people)

      6050 yen(Tax included)

      Top loin 150g/Beef hanging 150g/Top tongue 50g/Wiener/Fragrant pork Ekoroton pork belly 100g/Pork toro 100g/Gizzard shank 150g)

      1/10

      [Special Offer] Family Serving (3-4 people)

      6050 yen(Tax included)

      Top loin 150g/Beef hanging 150g/Top tongue 50g/Wiener/Fragrant pork Ekoroton pork belly 100g/Pork toro 100g/Gizzard shank 150g)

    • Onnoya platter (for 2 people)

      4300 yen(Tax included)

      Recommended meat 100g/Top loin 100g/Top tongue 50g/Kalbi 100g/Hormone 80g

      1/10

      Onnoya platter (for 2 people)

      4300 yen(Tax included)

      Recommended meat 100g/Top loin 100g/Top tongue 50g/Kalbi 100g/Hormone 80g

    • 4 types of offal

      1690 yen(Tax included)

      ~Contents may change depending on availability~

      1/10

      4 types of offal

      1690 yen(Tax included)

      ~Contents may change depending on availability~

    • Using seasonal ingredients that Onya is particular about, we offer daily specials (please inquire at the store for recommendations).

      -

      1/10

      Using seasonal ingredients that Onya is particular about, we offer daily specials (please inquire at the store for recommendations).

      -

  • [Yakiniku menu] Beef

    • Thick cut top loin

      1680 yen(Tax included)

      1/10

      Thick cut top loin

      1680 yen(Tax included)

    • Ajisai beef top loin

      1280 yen(Tax included)

      1/10

      Ajisai beef top loin

      1280 yen(Tax included)

    • Calvi

      880 yen(Tax included)

      1/10

      Calvi

      880 yen(Tax included)

    • Sagari

      850 yen(Tax included)

      1/10

      Sagari

      850 yen(Tax included)

    • Jar-pickled ribs

      880 yen(Tax included)

      1/10

      Jar-pickled ribs

      880 yen(Tax included)

    • Top-grade skirt steak with a heap of garlic

      1380 yen(Tax included)

      1/10

      Top-grade skirt steak with a heap of garlic

      1380 yen(Tax included)

    • Negi salt tongue

      980 yen(Tax included)

      1/10

      Negi salt tongue

      980 yen(Tax included)

  • [Yakiniku menu] Horse, pork, chicken, etc.

    • Horse barahimo

      1280 yen(Tax included)

      ~The middle part~

      1/10

      Horse barahimo

      1280 yen(Tax included)

      ~The middle part~

    • Seseli

      480 yen(Tax included)

      1/10

      Seseli

      480 yen(Tax included)

    • Chicken peach

      480 yen(Tax included)

      1/10

      Chicken peach

      480 yen(Tax included)

    • Ekoroton pork belly

      550 yen(Tax included)

      1/10

      Ekoroton pork belly

      550 yen(Tax included)

    • Fatty Pork

      550 yen(Tax included)

      1/10

      Fatty Pork

      550 yen(Tax included)

    • Fragrant Pork Bone-in Kalbi

      600 yen(Tax included)

      1/10

      Fragrant Pork Bone-in Kalbi

      600 yen(Tax included)

    • Thick cutting bacon

      500 yen(Tax included)

      1/10

      Thick cutting bacon

      500 yen(Tax included)

    • Fresh Vienna sausage (1 piece)

      450 yen(Tax included)

      *Please heat thoroughly.

      1/10

      Fresh Vienna sausage (1 piece)

      450 yen(Tax included)

      *Please heat thoroughly.

  • hormone

    • First Stomach Upper Mino

      890 yen(Tax included)

      1/10

      First Stomach Upper Mino

      890 yen(Tax included)

    • Second stomach [Red cow] Tripe

      ¥ 680(Tax included)

      1/10

      Second stomach [Red cow] Tripe

      ¥ 680(Tax included)

    • Third stomach [Red cow] Omasum

      ¥ 680(Tax included)

      1/10

      Third stomach [Red cow] Omasum

      ¥ 680(Tax included)

    • Fourth stomach [Red cow] Gyara

      ¥ 680(Tax included)

      1/10

      Fourth stomach [Red cow] Gyara

      ¥ 680(Tax included)

    • [Red Beef] Beef liver

      550 yen(Tax included)

      1/10

      [Red Beef] Beef liver

      550 yen(Tax included)

    • [Red Beef] Small intestine

      ¥ 680(Tax included)

      1/10

      [Red Beef] Small intestine

      ¥ 680(Tax included)

    • [Red Beef] Island intestine

      ¥ 650(Tax included)

      1/10

      [Red Beef] Island intestine

      ¥ 650(Tax included)

    • [Red Cow] Heart

      590 yen(Tax included)

      1/10

      [Red Cow] Heart

      590 yen(Tax included)

    • Horse Hormones

      850 yen(Tax included)

      1/10

      Horse Hormones

      850 yen(Tax included)

    • Pig uterus Kobukuro

      500 yen(Tax included)

      1/10

      Pig uterus Kobukuro

      500 yen(Tax included)

    • Pig rectum ass clit

      500 yen(Tax included)

      1/10

      Pig rectum ass clit

      500 yen(Tax included)

  • Seafood/Others

    • Overnight dried squid

      ¥ 750(Tax included)

      1/10

      Overnight dried squid

      ¥ 750(Tax included)

    • 3 shrimp with head

      1280 yen(Tax included)

      1/10

      3 shrimp with head

      1280 yen(Tax included)

    • Scallops with butter (2 pieces)

      ¥ 750(Tax included)

      1/10

      Scallops with butter (2 pieces)

      ¥ 750(Tax included)

    • Freshly fried

      ¥ 420(Tax included)

      1/10

      Freshly fried

      ¥ 420(Tax included)

  • Grilled vegetables

    • Garlic foil-wrapped/Keringi mushrooms/Onions/Green peppers/Cabbage/(Otsu specialty) Karaimo (spicy sweet potato)

      300 yen each (tax included)

      1/10

      Garlic foil-wrapped/Keringi mushrooms/Onions/Green peppers/Cabbage/(Otsu specialty) Karaimo (spicy sweet potato)

      300 yen each (tax included)

    • Grilled vegetable platter

      480 yen(Tax included)

      1/10

      Grilled vegetable platter

      480 yen(Tax included)

  • [Izakaya menu] First dish

    • Tomato slices

      ¥ 330(Tax included)

      1/10

      Tomato slices

      ¥ 330(Tax included)

    • Potasara

      ¥ 420(Tax included)

      1/10

      Potasara

      ¥ 420(Tax included)

    • Korean paste

      90 yen(Tax included)

      1/10

      Korean paste

      90 yen(Tax included)

    • Authentic Korean Chanja

      580 yen(Tax included)

      1/10

      Authentic Korean Chanja

      580 yen(Tax included)

    • Kimchi

      350 yen(Tax included)

      1/10

      Kimchi

      350 yen(Tax included)

    • Seared cucumber

      550 yen(Tax included)

      1/10

      Seared cucumber

      550 yen(Tax included)

    • Anpan liver ponzu

      ¥ 650(Tax included)

      1/10

      Anpan liver ponzu

      ¥ 650(Tax included)

    • Gourd

      ¥ 420(Tax included)

      1/10

      Gourd

      ¥ 420(Tax included)

    • Ekoroton pork miso and crunchy green peppers

      480 yen(Tax included)

      1/10

      Ekoroton pork miso and crunchy green peppers

      480 yen(Tax included)

  • [Izakaya menu] Salad

    • Thick sliced bacon Caesar salad

      880 yen(Tax included)

      1/10

      Thick sliced bacon Caesar salad

      880 yen(Tax included)

    • Yam strip salad

      ¥ 720(Tax included)

      1/10

      Yam strip salad

      ¥ 720(Tax included)

    • Beef tongue choregi salad

      980 yen(Tax included)

      1/10

      Beef tongue choregi salad

      980 yen(Tax included)

    • Crispy yam salad

      ¥ 680(Tax included)

      1/10

      Crispy yam salad

      ¥ 680(Tax included)

  • [Izakaya menu] Horse meat dish

    • Marbled horse meat

      2480 yen(Tax included)

      1/10

      Marbled horse meat

      2480 yen(Tax included)

    • Red horse meat sashimi

      1680 yen(Tax included)

      1/10

      Red horse meat sashimi

      1680 yen(Tax included)

    • Horse liver sashimi

      ¥ 1620(Tax included)

      1/10

      Horse liver sashimi

      ¥ 1620(Tax included)

    • Horse tongue sashimi

      1680 yen(Tax included)

      1/10

      Horse tongue sashimi

      1680 yen(Tax included)

    • Horse innards sashimi

      1280 yen(Tax included)

      1/10

      Horse innards sashimi

      1280 yen(Tax included)

    • Cherry Yukke

      1200 yen(Tax included)

      1/10

      Cherry Yukke

      1200 yen(Tax included)

    • Sakura natto

      1200 yen(Tax included)

      1/10

      Sakura natto

      1200 yen(Tax included)

  • Onnoya dish

    • Natto Cheese Omelette

      ¥ 650(Tax included)

      1/10

      Natto Cheese Omelette

      ¥ 650(Tax included)

    • Spicy cod roe and egg roll

      600 yen(Tax included)

      1/10

      Spicy cod roe and egg roll

      600 yen(Tax included)

    • Tsukune with egg yolk

      500 yen(Tax included)

      1/10

      Tsukune with egg yolk

      500 yen(Tax included)

    • Korean pancake

      ¥ 780(Tax included)

      1/10

      Korean pancake

      ¥ 780(Tax included)

    • Ebimayo

      700 yen(Tax included)

      1/10

      Ebimayo

      700 yen(Tax included)

  • Fried food

    • <Addictive> Deep fried chicken wings (salt or sweet and spicy sauce)

      200 yen each (tax included)

      1/10

      <Addictive> Deep fried chicken wings (salt or sweet and spicy sauce)

      200 yen each (tax included)

    • ~Onnoya Special~ Deep-fried Chicken

      600 yen(Tax included)

      1/10

      ~Onnoya Special~ Deep-fried Chicken

      600 yen(Tax included)

    • Fried chicken with plenty of green onions

      ¥ 650(Tax included)

      1/10

      Fried chicken with plenty of green onions

      ¥ 650(Tax included)

    • Fried pig's trotters

      450 yen(Tax included)

      1/10

      Fried pig's trotters

      450 yen(Tax included)

    • Fried natto with seaweed

      500 yen(Tax included)

      1/10

      Fried natto with seaweed

      500 yen(Tax included)

    • Fried squid leg

      500 yen(Tax included)

      1/10

      Fried squid leg

      500 yen(Tax included)

    • French fries

      450 yen(Tax included)

      1/10

      French fries

      450 yen(Tax included)

    • Bacon and cheese spring rolls

      600 yen(Tax included)

      ~Served with chili sauce~

      1/10

      Bacon and cheese spring rolls

      600 yen(Tax included)

      ~Served with chili sauce~

  • Rice / Finishing dish

    • Cold noodle

      880 yen(Tax included)

      1/10

      Cold noodle

      880 yen(Tax included)

    • White rice

      280 yen(Tax included)

      1/10

      White rice

      280 yen(Tax included)

    • Grilled egg on rice

      350 yen(Tax included)

      1/10

      Grilled egg on rice

      350 yen(Tax included)

    • Seaweed-wrapped rice balls

      250 yen(Tax included)

      1/10

      Seaweed-wrapped rice balls

      250 yen(Tax included)

    • Ochazuke

      Each 500 yen (tax included)

      (Plum/Mentaiko/Chanja)

      1/10

      Ochazuke

      Each 500 yen (tax included)

      (Plum/Mentaiko/Chanja)

    • Roasted pork fried rice

      700 yen(Tax included)

      1/10

      Roasted pork fried rice

      700 yen(Tax included)

    • Addictive Natto Fried Rice

      700 yen(Tax included)

      1/10

      Addictive Natto Fried Rice

      700 yen(Tax included)

  • dessert

    • Salted Lemon Vanilla

      380 yen(Tax included)

      1/10

      Salted Lemon Vanilla

      380 yen(Tax included)

    • Matcha ice cream and Keiyodo fresh warabi mochi

      ¥ 620(Tax included)

      1/10

      Matcha ice cream and Keiyodo fresh warabi mochi

      ¥ 620(Tax included)

    • Chocolate Brownie

      600 yen(Tax included)

      Served with vanilla ice cream

      1/10

      Chocolate Brownie

      600 yen(Tax included)

      Served with vanilla ice cream

    • Sweet potato tempura served with potato ice cream

      580 yen(Tax included)

      Recommended dessert!

      1/10

      Sweet potato tempura served with potato ice cream

      580 yen(Tax included)

      Recommended dessert!

Comments

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.